Mindblown: a blog about philosophy.
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Hand Beaten Coffee
Ingredients: Directions: In a cup, add warm water and instant coffee and mix it. Add sugar, adjust the quantity of coffee and sugar according to your taste. Give it a good mix. Add milk in a pot and bring it to the boil. Add hot milk in a serving cup, add coffee mixture 1-1/2 tsp…
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Cafe con Leche
Ingredients Instructions Notes *2 teaspoons tastes closest to Spanish cafe con leche; 1 teaspoon is subtly sweet. What is cafe con leche? Cafe con leche (“coffee with milk” in Spanish) is a coffee drink made of strong coffee or espresso and steamed milk. The drink originated in Spain and is popular in Latin America, and uses…
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Iced Cappuccino
Ingredients Instructions What’s an iced cappuccino? An iced cappuccino is a coffee drink with espresso, milk, ice, and optional sweetener. It’s very similar to an iced latte, which makes sense since a cappuccino vs latte are incredibly similar. The difference? A Starbucks iced cappuccino uses just a splash of milk in the espresso and adds cold foam as a frothy…
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Pumpkin Spice
Ingredients Instructions Notes *Whole milk works best; milk that is a few weeks old may not froth. You can also use oat milk for a vegan latte. The milk frother works well; for the French press pump vigorously until frothy, about 25 times. Do not overwhip, as the foam will deflate! What’s in this pumpkin…
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Cafe Au Lait
Ingredients Instructions What is cafe au lait? Café au lait (“coffee with milk” in French) is a coffee drink made of strong coffee and hot or steamed milk. The drink originated in France, and uses equal parts coffee and milk. It’s similar to a traditional Italian cafe latte, but it uses strong coffee instead of espresso. The drink…
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Gingerbread Latte
Ingredients Instructions Notes *Whole milk works best; milk that is a few weeks old may not froth. You can also use oat milk for a vegan latte. What’s in a gingerbread latte? A Gingerbread Latte is a coffee drink made with espresso, steamed milk, and gingerbread syrup. You can make the syrup homemade: all you need is…
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Vanilla Chai Latte
Ingredients Instructions Notes *Fresh milk is best for getting a nice frothy foam. You may find that a container of milk that has been open for several days will no longer froth. **You can skip straining if desired: the spices will settle to the bottom of the drink. Why not to say chai tea latte…
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Dalgona Coffee
INGREDIENTS INSTRUCTIONS EQUIPMENT WHAT INGREDIENTS WILL I NEED TO WHIP UP DALGONA COFFEE? WHAT TOOLS DO I NEED TO MAKE DALGONA COFFEE? WHICH TYPE OF SUGAR CAN I USE TO MAKE DALGONA COFFEE? My views below are based solely on my own experiments of tinkering with Dalgona Coffee in my kitchen. You might get slightly…
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Deliciously Rich Mocha Cappuccino
INGREDIENTS INSTRUCTIONS MAKE A MOCHA CAPPUCCINO AT HOME YOU’LL NEED: DIRECTIONS: STEP 1: The first step is to fire up your at-home brewer. If you’re making regular coffee, you can use whatever brewing method you prefer — automatic drip machine, pour-over, French press, whatever you like. If you want something a little bit stronger, though,…
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Creamy 100-Calorie Cappuccino Coffee
Ingredients Ingredients Checklist Directions Instructions Checklist Nutrition Facts Per Serving: 100 calories; fat 1.5g; saturated fat 0.9g; mono fat 0.4g; poly fat 0.1g; protein 5g; carbohydrates 16.3g; cholesterol 5mg; iron 0.1mg; sodium 74mg; calcium 178mg.
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