Category: Espresso
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Espresso Margarita
Ingredients Instructions Notes *1 ounce = 2 tablespoons Ingredients in an Espresso (not Expresso) Margarita The margarita is a classic cocktail invented in Mexico in the 1930’s, and it remains one of the most popular cocktails of all time. A Classic Margarita has just 3 ingredients: tequila, triple sec and lime juice. The Espresso (not Expresso!) Margarita…
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Ristretto Coffee
Ingredients Instructions
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French Vanilla Espresso
Ingredients Instructions Notes *This makes enough for 2 drinks, because it’s easiest to steam a larger quantity of milk. Discard the extra milk. If you have an espresso machine with two espresso taps, you could use this to make another flat white. (The milk becomes less frothy while it sits, so it’s not ideal for…
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Best Espresso Martini
Ingredients Instructions
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Classic Affogato Recipe
Ingredients Instructions Affogato ingredients Affogato is such a simple concept that you’ll need the best ingredients to pull it off. Here’s what you’ll need: The type of coffee to use The type of coffee is everything in an affogato. Here’s what to note: How to make the espresso (or strong coffee) The only part of…
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Americano Coffee
Ingredients Instructions Notes *If desired, you can adjust the level of boiling water to your tastes. Go up to 6 ounces boiling water for a flavor that’s closer to drip coffee than espresso. What’s an Americano? An Americano is an espresso drink made with hot water and espresso, also called a Caffe Americano. The drink…
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Chocolate Kiss Coffee
Ingredients Steps to Make It Tips Recipe Variations
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Irish Coffee Turkish Style
Ingredients Steps to Make It Tips Recipe Variations Is Turkish Coffee Stronger Than Espresso? Both Turkish coffee and espresso are stronger in taste and caffeine content than regular coffee. Comparing the two is a little different, though. Since it’s unfiltered, Turkish coffee does have a more robust taste than espresso. However, espresso tends to have…
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Flat White Espresso
Ingredients Steps to Make It Flat White vs. Latte Starbucks describes their flat white as “Bold ristretto shots of espresso [that] get the perfect amount of steamed whole milk to create a not too strong, not too creamy, just right flavor.” In most cafés, a flat white is smaller than a latte. But that still doesn’t…
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Moroccan Spiced Coffee or Espresso
Ingredients Steps: