Ingredients
- 2/3 cup coffee (strong brewed, hot)
- 2 tbsp. Irish whiskey
- 2 tsp. raw sugar
- Optional: vegan whipped cream or whipped topping
Steps to Make It
- Gather the ingredients.
- Stir together the coffee, whiskey and sugar, making sure the sugar dissolves.
- Garnish with a generous spoonful of non-dairy whipped cream, if desired.